Traditional Moroccan Dish Cooking Class

Discover the role of spices in Moroccan cooking, learn why the tagine is more than simply a cooking vessel, and explore the traditions and techniques that have shaped Moroccan cuisine for generations. As we cook, share and eat together, we'll journey to Rabat, Morocco's capital, exploring its history, cultural identity and influence on the country's institutions. 🌶️ Explore the spices and flavours of Moroccan cuisine 🍲 Learn the traditions and techniques behind tagine 🇲🇦 Discover the culture and history of Rabat 👩‍🍳 Cook, share and enjoy a Moroccan meal ☕ Experience Moroccan hospitality and conversation ✨ No experience necessary — just bring your curiosity From Casablanca to Marrakesh, discover how food can open a doorway into culture, history and connection. Come hungry. Leave with new flavours, stories and a deeper taste of Morocco. Hosted by Morocco Global and Portfolio Institute.