LEGACY OF VALOUR Whisky tasting and dinner

Four whiskies, four paired bites, a full dinner, a cocktail and military stories. Net proceeds support the Veterans Food Bank of Red Deer. LEGACY OF VALOUR Whisky Tasting & Dinner Join Diabla Cantina and Three Stitches Whisky & Spirits on November 13 or 14 for an evening of whisky, food and the military stories behind the spirits in your glass. Hosted by Jill Hunt, Certified Scotch Professional and Certified Whisky Specialist, we’ll explore four whiskies selected for their flavour and military connections. From warming spice and rich fruit to oak and a touch of peat, each pour has a story—and we’re keeping the bottles and those stories a surprise. Chef Mike Ubbing will pair each whisky with a bite inspired by military provisions and the places behind the stories. Expect smoke, fire and flambé, followed by a full dinner with a paired whisky cocktail. Whether you know your whisky or are just curious, come ready to taste, ask questions and enjoy an evening around the table. YOUR $130 TICKET INCLUDES: • Four guided whisky tastings • Four paired food bites • A full dinner • A whisky cocktail served with dinner • Military and distillery storytelling throughout the evening The entire menu is gluten-free. SUPPORTING LOCAL VETERANS All net proceeds from event tickets, plus 100% of additional cocktail and beer sales, will be donated to the Veterans Food Bank of Red Deer. We’ll also be collecting food donations for the Veterans Food Bank at both evenings. Bring a donation along if you’re able! November 13 & 14 Diabla Cantina · Red Deer $130 per person