Fermenting Workshop
- When
- America/Vancouver (PST)
- Where
- United Commons (formerly First Metropolitan)932 Balmoral Road, Victoria, BC V8T 1A8
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Fermenting Workshop takes place on Wed, Nov 25, 2026 at 5:00 p.m. (PST) at United Commons (formerly First Metropolitan) in Victoria, BC. Entry is free; the listing is on Eventbrite.
About this event
Emillie Parrish leads a free food skills workshop at the United Commons Kitchen on 932 Balmoral Road from 6 to 8 pm, where participants make salt-brine preserved apples and apple vinegar using seasonal bounty.
Full description from organizerShow less
Free food skills workshop! Want to learn how to preserve with fermentation? Join Emillie Parrish, cookbook author and blogger behind FermentingForFoodies.com for a night of fermentation and fun. Using the bounty of the season, we'll make salt-brine preserved apples and thrifty scrap apple vinegar. Please bring 2 pint-sized jars (500 ml) with lids, a cutting board, peeler and pairing knife. We will provide the apples and other ingredients. Join us in the United Commons Kitchen at 932 Balmoral Road from 6 - 8 pm. Don't have these supplies, but still want to participate? Jars and tools are available to borrow from the NPNA, please send an email to [email protected] if you are not able to bring your own.
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Details
- When
- Wed, Nov 25, 2026 · 5:00 p.m. (PST)
- Where
- United Commons (formerly First Metropolitan)
- Address
- 932 Balmoral Road, Victoria, BC V8T 1A8
- Price
- Free
- Genre
- 110/class, training, or workshop
Questions
- When is Fermenting Workshop?
- Wed, Nov 25, 2026 at 5:00 p.m. PST.
- How much are tickets for Fermenting Workshop?
- Entry is free.
- Where is Fermenting Workshop?
- United Commons (formerly First Metropolitan), 932 Balmoral Road, Victoria, BC V8T 1A8, Victoria, BC.
- Where can I buy tickets for Fermenting Workshop?
- Tickets are sold on Eventbrite. This page links straight to that listing; no tickets are sold here.