Jesse Brookstein, author of BEST OF THE WURST - a Boswell event

Jesse Brookstein talks with Lori Fredrich about Wisconsin's sausage traditions Wisconsinite Jesse Brookstein appears at Boswell for an event to savor - a conversation about his new book, Best of the Wurst: Weird and Wonderful Stories of Wisconsin Sausage. It's a big, bold, and unabashed celebration of a quintessential Wisconsin food. For this event, Brookstein will be in conversation with Milwaukee food writer Lori Fredrcih. Click here to order copies of Best of the Wurst now. Signed copies are available on most event preorders. If you have a personalization request, enter it in "order comments" at checkout. Please note: signed copies will ship AFTER the event. Remember to select “In Store Pickup” at check out to avoid unnecessary shipping fees on books you intend to pick up at the event. Jesse Brookstein is author of A Perfect Pair: The History of Landjaeger in Green County, Wisconsin and 910 Mayer Ave: Exploring the Legendary Oscar Mayer Facility Eight Years After Its Closure. He is founder of Third Lake Sausage Shop.