Cookery Workshop: Forage and Fair, Jams Jellies and Juices
Cookery Workshop: Forage and Fair, Jams Jellies and Juices takes place on Fri, 2 Oct 2026 at 10:00 (GMT+1) at LA2 9ER in Blackpool, United Kingdom. Tickets are £50 + on Eventbrite.
About this event
Join us on the farm to forage for some seasonal berries which will be used to make a selection of jams, jellies, syrups and sauces. Join Adrienne on the farm, foraging for seasonal berries before learning how to make a selection of jams, jellies, syrups and sauces in the barn kitchen.
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Our workshops take place in the purpose built barn kitchen under the instruction of a qualified food teacher and experienced cook. This is a hands on session and instruction will be fun and informal and tailored to your needs. All ingredients will be provided and you will take your dishes and all the recipe sheets away with you at the end of the session.
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Details
- When
- Fri, 2 Oct 2026 · 10:00 (GMT+1)
- Where
- LA2 9ER
- Address
- Boskins Barn Lower Hollinhead Farm, Quernmore, LA2 9ER
- Price
- £50 +
- Genre
- 110/class, training, or workshop
- Weather
- 56°F · Mainly clear · 49% precipForecast at 10:00 (GMT+1)
Questions
- When is Cookery Workshop: Forage and Fair, Jams Jellies and Juices?
- Fri, 2 Oct 2026 at 10:00 GMT+1.
- How much are tickets for Cookery Workshop: Forage and Fair, Jams Jellies and Juices?
- Tickets are £50 +.
- Where is Cookery Workshop: Forage and Fair, Jams Jellies and Juices?
- LA2 9ER, Boskins Barn Lower Hollinhead Farm, Quernmore, LA2 9ER, Blackpool, United Kingdom.
- Where can I buy tickets for Cookery Workshop: Forage and Fair, Jams Jellies and Juices?
- Tickets are sold on Eventbrite. This page links straight to that listing; no tickets are sold here.