Introduction to Sourdough Baking by Pink Lane Bakery

Learn sourdough techniques from our experienced bakers and take your loaves, starter and learning home to make bread baking part of life Pink Lane Bakery - Introduction to Sourdough Baking Join us for a hands-on sourdough bread baking course at our workshop space just 10 minutes from our Gosforth High Street Bakery. This full day course focuses on making sourdough bread by hand and will cover mixing, kneading, prooving and baking for sourdough success at home. We'll also make focaccia and learn about working with higher-hydration doughs. Then we'll finish with sweet cinnamon buns to round off your baking day. There'll be lots of hands-on time making your own doughs, with expert help on hand from our senior bakers with tips, tricks and techniques. We'll make and enjoy a pizza lunch together. You'll head home with some of our 13 year old sourdough starter, a pack of recipes and the confidence to bring sourdough baking into your day-to-day. Whether you're a beginner or a seasoned baker, this course is perfect for anyone looking to elevate their baking skills. There'll be loads of time for questions and a small class size will let everyone get fully stuck in to making. Don't miss out on this opportunity to learn from the best. See you there! Please note, we offer refunds up to 7 days before this event - any refunds will require you to pay eventbrite fees of around £10 - this will be deducted from the balance of your refund.In the event that we do not sell enough tickets, we may need to reschedule the date or cancel the course, in this instance, you will be refunded in full.