Puds & Prosecco

Sip, stir & be merry! Make your own Christmas pudding while enjoying Prosecco, laughter and festive fun. All ingredients included. Move over, Mary Berry… this is Merry Berry! Been there, made the wreath? This Christmas, let’s make something you can eat! Gather your friends and join us in the cosy surroundings of Weight It Up, Highworth, for an evening of pudding making, Prosecco and plenty of festive chatter. Think lots of stirring, sipping and laughing — with something delicious to take home. We’ll provide all the ingredients and guide you through making your own traditional Christmas pudding, with a choice of alternative ingredients to make it your own. No steamer? No problem! I’ll explain how to cook your pudding at home, including how to do it without a steamer. You can cook it ahead and simply reheat it on the big day, leaving more time for presents and pouring drinks. And once you’ve made your own, you’ll never go back to microwaving something that looks like a lump of road tar again! Bring your lucky pound coin — our modern take on the traditional sixpence. Give it a soak in Coke the night before for extra sparkle. Christmas jumpers are encouraged. Christmas sparkles equally welcome. Your choice! Come with friends or come and make some. This could be the start of your new Christmas tradition. Swap the wreath for a whisk, round up your friends and book your places! What’s Included: • All Christmas pudding ingredients • Pudding bowl to keep • Beautiful fabric wrap, ribbons and garnish • Prosecco • Festive Treat