BKKCAW 2026 | Rethinking Protein: Accelerating Climate-Resilient Food Futures in Asia

This session will bring together experts and practitioners from across Asia to answer a single question: what does Asia's protein future look like, and how can we make it more sustainable and resilient? From consumer preferences and affordability to innovation and market access, participants will share challenges, opportunities and practical insights from diverse regional perspectives and learn how different stakeholders are advancing change across the region. Join us to share your perspective, exchange ideas, and connect with others working to build a more sustainable and resilient food future for Asia. Moderator: Dahye Kim (Solutions for Our Climate)Panelists: Pongsagorn "Art" Satjipanon (Asia Research & Engagement) Samuel Goh (GFI APAC) Faisal Mansor (ProVeg International) Kritsada Boonchai (Thai Climate Justice for All) This event is open to anyone interested in sustainable food systems, climate solutions, and the future of food in Asia.