Learn to Make Parisian Macarons! (Holiday Edition)

Learn to make holiday-inspired Parisian macarons from scratch in Boston's South End neighborhood! Forget what you’ve heard about macarons being impossibly difficult to make. In this three-hour course, we’ll use a French meringue recipe and tried-and-true techniques to make your macarons a success. Each student will learn the crucial steps of macaronage, piping, and filling. You will step away with your own set of classic Parisian macarons, filled with a seasonal crème au beurre, as well as the confidence to recreate these recipes at home. What we’ll make: • Classic colorful macarons • Seasonal crème au beurre filling Techniques you’ll learn: • Macronage • How to fill a pastry bag • Piping macarons • Filling macarons What you will leave class with: • Your own macaron creations • Recipes for macaron shells and creme au beurre filling • Our contact information to ask questions when recreating your recipe at home