Marquès de Cáceres 30th Anniversary wine dinner

Barcelona hosts Marqués de Cáceres . A five course wine paired dinner featuring special guest host from Marqués de Cáceres. Chef Ruben Beabrauth and team present 5 courses, with wine pairings from Marqués de Cáceres. Guest host Luis Burgueno, Export Direct for Marqués de Cáceres, and Carrie Buttner regional sales manager for Vinyard Brands will impart their intimate knowlege of these wines, their vinification, and the Marqués de Cáceres winery. Menu First, Marqués de Cáceres Verdejo Clam escabeche, arugula, red onion, white wine vinaigrette, baguette Second, Marqués de Cáceres Reserva Braised rabbit ragu, sweet potato gnocchi, smoked tomato, pancetta Third, Marqués de Cáceres Cava Blood orange granita, smoked rosemary Fourth, Finca La Capilla Ribero Del Duero Lamb chop, root vegetables, red wine demi, bonemarrow butter Fifth, Marqués de Cáceres Gran Reserva Puff pastry, red wine pach pear, mascarpone, manchego $100 per person, tax and gratuity included. Tickets are for general admission. Seating is at the descretion of the restaurant. For seating requests please contact the restaurant prior to the event date. For food related allergies please cantact the reastaurant prior to purchasing tickets. No substitutions or cancelations. All sales are final.