Indianapolis, IN

A Fun Plant-Based Cooking Experience

America/Indiana/Indianapolis (EDT)
COhatch Broad Ripple · Indianapolis

A Fun Plant-Based Cooking Experience takes place on Mon, Oct 12, 2026 at 6:30 PM (EDT) at COhatch Broad Ripple in Indianapolis, IN. Tickets are $49.87 + on Eventbrite.

About this event

A wellness-focused event promotes a fresh approach to eating clean without sacrificing taste. Visitors explore strategies for maintaining a healthy lifestyle through enjoyable, nutritious meals.

Full description from organizer

Kickstart your wellness journey with a fresh approach to eating clean—without sacrificing taste! Run with Wine Presents: A Fun Plant-Based Cooking Experience Ages 21+ Kickstart your wellness journey with a fresh approach to eating clean—without sacrificing taste! In this cooking experience, Anitra Harris, Founder & CEO of Run With Wine and certified health and wellness coach, will guide you through the art of creating delicious, plant-based dishes that are as satisfying as they are nourishing. Perfect for anyone looking to embrace a healthier lifestyle or explore the vibrant flavors of plant-based cuisine, this event will inspire your culinary creativity and support your goals all year long. Event Details: • Time: 6:30 PM to 8:30 PM • Price: FREE for Members, $45 for Non-Members • Become a Member: Memberships are $50 per month and include one plant-based cooking experience each month, unlimited access to all other classes, and discounted services with our wellness providers. Start your wellness journey and unlock these benefits by joining today! Visit Membership Info. What to Expect • Cooking Demo: Watch and learn as Anitra demonstrates how to create vibrant, plant-based dishes designed to help you embrace clean eating without compromising on flavor. • Tasting Experience: Enjoy a mouthwatering dish that proves healthy eating can be indulgent and satisfying. • Culinary Inspiration: Explore innovative ways to incorporate nutrient-packed, plant-based ingredients into your meals, tailored to each month’s unique theme. • Complimentary Wine: Sip, savor, and connect with other attendees. • Q&A Session: Gain expert insights and tips on plant-based nutrition, cooking techniques, and how to make sustainable, delicious changes to your diet. What to Bring • Your favorite drink to pair with the meal (optional) About Anitra Harris Anitra Harris, Founder and CEO of RWW Health, is a certified health and wellness coach and personal trainer specializing in plant-based nutrition. With a passion for holistic wellness, Anitra combines her expertise and love of cooking to inspire others to embrace a healthier, more vibrant lifestyle. Reserve your spot today and experience the joy of plant-based eating! Spaces are limited!

Category
Food & Drink
Tickets
Eventbrite
Organizer
Run with Wine, Inc. (dba RWW Health, Inc.)
Time zone
EDT
Updated

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Details

When
Mon, Oct 12, 2026 · 6:30 PM (EDT)
Where
COhatch Broad Ripple
Address
6151 Central Avenue, Indianapolis, IN 46220
Price
$49.87 +
Genre
110/class, training, or workshop
Weather
65°F · Mainly clearForecast at 6:30 PM (EDT)

Questions

When is A Fun Plant-Based Cooking Experience?
Mon, Oct 12, 2026 at 6:30 PM EDT.
How much are tickets for A Fun Plant-Based Cooking Experience?
Tickets are $49.87 +.
Where is A Fun Plant-Based Cooking Experience?
COhatch Broad Ripple, 6151 Central Avenue, Indianapolis, IN 46220, Indianapolis, IN.
Where can I buy tickets for A Fun Plant-Based Cooking Experience?
Tickets are sold on Eventbrite. This page links straight to that listing; no tickets are sold here.

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