Dinner and Conversation with Fuchsia Dunlop

Dinner and Conversation with Fuchsia Dunlop Please join us for Dinner and Conversation with Fuchsia Dunlop An intimate evening with the acclaimed food writer, following her talk – An Evening with Fuchsia Dunlop: Five Tastes. Tuesday, November 3, 2026 7:30 PM CI Clubhouse, China Institute of America, 2nd Floor 100 Washington Street New York, NY 10006 Tickets Food & Wine and CINGS Members and above: $80 Individual and Dual Members and Non-Members: $100 Limited availability, first come, first served. Please respond by Sunday, November 1, 2026. Not yet registered for the talk? Join us first for the lecture: An Evening with Fuchsia Dunlop: Five Tastes Tuesday, November 3, 2026, 5:30 – 7:30 PM 100 Washington Street, China Institute of America General Admission: $35 China Institute Students & Members: $25 Register for the lecture here. Please contact Jane Zhou at [email protected] if you are interested in CI membership, sponsorship opportunities or if you have any questions