Argentina Appetizer Cooking Class paired with Natalie’s Estate wines

Come join us for an enjoyable class learning to make Argentinian appetizers and enjoying Natalie's Estate Wines! Join us at Natalie’s Estate Winery for the second stop in our Around the World Appetizer Cooking Series! Spend a relaxed Sunday afternoon cooking, sipping, and dining as Amy Civica, The Kitchen Fairy, guides you through preparing three delicious Argentinian-inspired appetizers. ON THE MENU Provoleta Warm, grilled provolone seasoned with oregano, garlic, chile, and fresh herbs, served with crusty bread. Argentine Beef Empanadas Handmade golden pastries filled with seasoned beef, onions, peppers, olives, and traditional Argentine spices. Chimichurri with Meat Savory grilled meat served with Argentina’s classic fresh and vibrant chimichurri sauce. COOK, TASTE & SIP After cooking, sit back and enjoy the appetizers you've created, each thoughtfully paired with handcrafted Natalie’s Estate wines. Discover how the right wine pairing can enhance and transform the flavors of each dish while you cook, taste, sip, and dine! A GIFT FOR YOU! Attend any 2 classes of our Around the World Appetizer Cooking Series and receive 1 complimentary bottle of Natalie's Estate wine featured in the class. Additional upcoming classes are foods from Morocco and France. EVENT DETAILS Sunday, November 15, 2026 2:00 PM–4:30 PM Natalie’s Estate Winery 16825 NE Chehalem Dr. Newberg, OR 97132 $79 Cellar Club Members $89 General Admission Please book early as the seats are limited! Thank you!