Around The Mesa II: A Taste Of Fall

After our first table sold out, we’re gathering again for the second edition of Around the Mesa by Mesa Boricua! After our first table sold out, we’re gathering again for the second edition of Around the Mesa by Mesa Boricua, an intimate evening built around Puerto Rican-inspired food, wine, conversation, and the kind of connections that happen when we put the business cards away and actually get to know one another. This isn’t a traditional networking event. There are no elevator pitches. No awkward working-the-room. Just one table, six thoughtfully created courses, wine, and a room of people coming together to eat, laugh, share what they’re building, and make connections that can continue long after dinner ends. For Around the Mesa II, we’re keeping the soul of our first dinner while changing the season. This experience is intentionally kept intimate. That’s part of what makes Around the Mesa different: one table, a small group of people, and enough space for real conversation. Seats are limited, and our first Around the Mesa sold out. Reserve your seat and join us Around The Mesa on October 23. "Good food brings people together" Mesa Boricua