The Upstairs Cellar Door - Blood & Bordeaux

A hauntingly good exploration of bold reds, featuring Bordeaux and other dark, brooding wines. Welcome to Upstairs Cellar Door, a monthly wine series bringing people together over great bottles, good conversation and a little curiosity Each month, we'll uncork a new theme, taking you on a tasting journey through different regions, varietals and producers from around the world. Whether you're a seasoned wine enthusiast or simply enjoy discovering something new, this is a relaxed opportunity to connect with fellow wine lovers, hear the stories behind each pour, and learn from our passionate sommelier team along the way. October Edition | Blood & Bordeaux This Halloween, Upstairs Cellar Door takes a darker turn, inviting guests to settle into an evening of bold reds, intriguing pours and beautifully brooding wines. You'll discover the depth and drama of Bordeaux alongside a considered selection of rich, complex varietals, each chosen to evoke the mood of the season. Think deep reds with stories to tell. This is our take on an elevated Halloween affair where the experience is as intriguing as what’s in your glass. The wine tasting includes the sampling of: • Dolcetto 2024 “Frizzante” Ephemera. King Valley, VIC • Mencia • Touriga Nacional - Vinteloper Wines - Adelaide Hills • Bordeaux Cotes de Blaye - Chateau Peybonhomme 2021 $35 per person which includes a tasting of 5 wines. ​Friday 23rd October | 5:30pm – 6:30pm Guests attending Upstairs Cellar Door will receive 20% off dinner at From Here by Mike following the tasting.