Steak Flight Night - Manning

Enjoy a chef-led evening featuring premium cuts, from regional Canadian beef to Japanese A5 Wagyu, served with seasonal accompaniments. Steak Flight Night at Ribeye Butcher Shop A Cut Above the Rest. A Night to Remember. Join us for an exclusive, butcher-led tasting experience like no other. Our Steak Flight Nights are intimate, interactive evenings hosted by Ribeye’s expert butchers, bringing you up close with premium cuts, expert butchery, and the bold stories behind every bite. This is your chance to explore an elevated, curated menu that celebrates the very best of beef, from world-renowned Wagyu to Canada's top regional producers. It’s not just dinner. It’s a deep dive into flavor, technique, and the craft of great steak. Our tasting menu features: Starter Classic Beef Tartare to begin the evening. Second Course A curated Ribeye flight featuring Dry Aged, Wet Aged, and Grass-Finished AAA Alberta cuts, exploring the nuances created by different feeding programs and aging processes. Third Course A trio of our Butcher's Choice Cuts. Flat Iron, Hanger, and Skirt steaks with rich scalloped potatoes. Fourth Course Premium Wagyu Ribeye and Strip steaks paired with a medley of sautéed mushrooms. Final Bite A decadent Beef Tallow Chocolate Torte. ✨ Optional wine pairings available to elevate the experience, with additional beverages also available for purchase. 🎟️ Tickets are limited and these events will sell out, so act quick!