Women in Business Lunch - What Still Matters?

And what are you ready to let go of? The Women in Business Lunch is back, this time in a new venue, with the same spirit: thoughtful conversation, interesting women and the chance to meet people you may not otherwise cross paths with. Hosted by Anna Ong and Tess Foo, the lunch brings together women from across industries, career stages and professional communities for conversations that go beyond the usual introductions and small talk. Over lunch, we’ll explore what we want to complete, change or make space for before the year closes — and hear how other women in the room are thinking about their own final stretch. Come prepared to share, listen and leave with a little more clarity about where you want to put your energy next. Theme: What Still Matters? Conversation: What do you want to accomplish — and what are you ready to let go of — before the year ends? Places are intentionally limited to keep the conversation personal and meaningful. SET LUNCH MENU STARTERS (CHOOSE ONE STARTER) HOMEMADE CHEESE TERRINE WITH QUINCE PURÉE OR SALMON TARTARE, CHEESE & POTATO & ALMOND CREAM OR BURRATA WITH ORGANIC TOMATO & BEETROOT SALAD OR ROASTED CAULIFLOWER, GARLIC CHILI SAUCE, MINT YOGHURT & HAZELNUTS OR HOMEMADE SEAFOOD PATÉ WITH AIOLI & BAGUETTE MAINS (CHOOSE ONE MAIN) CHARCOAL CHICKEN WITH SAUTÉED VEGETABLES & BRUSSELS SPROUTS OR BEEF RIB EYE WITH PANADERA POTATOES & MESCLUN SALAD OR IBERICO PORK RIB EYE, CELERIAC PUREE, ORGANIC MUSHROOMS & PUMPKIN CHOICE OF COFFEE OR TEA SWEET (ADD ON +$10) KULTO CHEESE CAKE OR CHARCOAL PINEAPPLE WITH TAPIOCA & COCONUT ICE-CREAM