Chef's Dinner at 1700 Steakhouse

Caymus Vineyards Pairing Experience Step into 1700° Steakhouse on November 25 at 7 pm for an evening crafted around flavor, intention, and the art of exceptional dining. Executive Chef Andres Padilla and Chef de Cuisine Leonardo Montañez will guide guests through a multi‑course menu showcasing the season’s finest ingredients, prepared with the fire‑driven technique that defines the 1700° culinary style. Featuring Caymus Vineyards, menu is TBD Throughout the evening, our chefs will step forward to share the inspiration behind each dish and pairing, offering guests a direct window into the creative process. This Chef’s Dinner is designed as an immersive, guided journey where every course and every wine builds a deeper connection to the artistry behind the meal. Event Details • Date: Wednesday, November 25 • Location: Hotel Paso Del Norte, 1700° Steakhouse • Check‑In: Begins at 6:45 PM • Dinner: Starts at 7:00 PM • Price: $150+ per person • Wine pairings and tip included in ticket price Follow our Eventbrite page for event notifications or on Social Media Hotel Paso Del Norte FB: HotelPDN IG: @hotelpdn 1700° Steakhouse FB: 1700 Steakhouse IG: @1700steakhouse.pdn