Fast, Fresh, & Fabulous

Hands on. You will be cooking with a small team in this class. Age Restrictions For ages 18 & up Description You don't have to spend a lot of time in the kitchen to produce a tasty meal. Discover some short cuts and pick up tips from our pros as you make this flavorful, fast, and fabulous menu that includes a salad with homemade dressing; a surprisingly quick and easy roasted pork; lots of vegetables in two side dishes; and a light and bright dessert. For ages 18 & up. 21 or older? You'll enjoy a glass of wine paired with your meal at the end of class. Menu • Italian Kale Caesar Salad with Grilled Shrimp • Pork Tenderloin with Pomegranate Sauce • Pureed Celery Root, Parsnips, & Potatoes • Roasted Carrots & Red Onions with Fennel & Mint • Lemon Coconut Mousse Safety & Precautions • At check-in, you will be asked to sign a waiver before entering the Cooking School. • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class. FAQs For more information about our classes, please click on the links below: Find FAQs about our in-store classes here. Find FAQs about your private classes here.