Lobster Fest

Hands on. You will be cooking with a small team in this class. Age Restrictions For ages 18 & up Description Discover how to get the most flavor and best texture from the lobster that you cook at home. Working with our team of experts, you and your team will create a feast of dishes featuring this lean, low calorie - and highly prized - crustacean. For ages 18 & up. 21 or older? You'll enjoy a glass of wine at the end of class as you sample the results of your efforts. Menu • Grilled Lobster Tails with Salsa Verde • Lobster Salad with Avocado, Citrus & Arugula • Lobster & Gruyere Souffle with Grilled Corn Cream • Lobster Risotto with Saffron Safety & Precautions • At check-in, you will be asked to sign a waiver before entering the Cooking School. • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class. FAQs For more information about our classes, please click on the links below: Find FAQs about our in-store classes here. Find FAQs about your private classes here.