Brooklyn Kura Sake Dinner

Join us at Sake Haus on October 20, 2026 for a five-course dinner celebrating Brooklyn Kura, New York's first sake brewery. Chef Joe Caipe will craft a menu built around each pour, paired course by course with sake expert Alex Bemis, who'll guide the room through Brooklyn Kura's lineup and what makes each one worth savoring. Seats are limited, come hungry and curious. Don't wait, spots are extremely limited and expected to sell quickly! Tickets are $150 per guest, with a $40 deposit required at checkout to secure your place. Parties will be seated together. Made it to the last dinner? Your next glass of sake is on us (up to $`15 value) when you reserve for this dinner. Please Note: We will do our best to accommodate dietary restrictions and allergies; however, as this is a pre-set coursed dinner, we cannot guarantee that all requests can be met. Parking instructions: We recommend rideshare, but if you do plan on parking, there is free parking a block north of our location, metered street parking available on Roosevelt St. and the side streets (1st, 2nd, 3rd, and 4th), and there is a paid lot on 2nd St. and Roosevelt St. right behind Industry Standard Please plan to bring change and/or a credit card. Refund policy: Tickets are refundable (excluding any fees) up to 3 days prior to the start of the event and will be refunded to the original form of payment.