Vancouver, BC

Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce

America/Vancouver (PST)
The Skript Kitchen · Vancouver

Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce takes place on Sat, Nov 7, 2026 at 4:30 p.m. (PST) at The Skript Kitchen in Vancouver, BC. Tickets are $116.08 + on Eventbrite.

About this event

Attendees learn to make vegan Peking duck and homemade hoisin sauce from scratch. The class features hands-on instruction for creating flavorful Chinese dishes. Participants prepare these plant-based meals together under expert guidance.

Full description from organizer

Learn to create vegan Peking duck, homemade hoisin and oyster sauces, and flavour packed Chinese dishes from scratch.

Category
Food & Drink
Tickets
Eventbrite
Organizer
The Skript
Time zone
PST
Updated

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Details

When
Sat, Nov 7, 2026 · 4:30 p.m. (PST)
Where
The Skript Kitchen
Address
250 West 3rd Avenue, Vancouver, BC V5Y 1G1
Price
$116.08 +
Genre
110/class, training, or workshop

Questions

When is Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce?
Sat, Nov 7, 2026 at 4:30 p.m. PST.
How much are tickets for Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce?
Tickets are $116.08 +.
Where is Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce?
The Skript Kitchen, 250 West 3rd Avenue, Vancouver, BC V5Y 1G1, Vancouver, BC.
Where can I buy tickets for Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce?
Tickets are sold on Eventbrite. This page links straight to that listing; no tickets are sold here.

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