Dim Sum Favorites

Hands on. You will be cooking with a small team in this class. Age Restrictions For ages 18 & up Description Dim sum - a variety of small plates offered as a meal - is a wonderful tradition to share with family and friends. Delight your palate with these traditional Cantonese recipes as you create a Chinese feast. You'll be working in our kitchen with a small team. For ages 18 & up. 21 or older? You'll enjoy a glass of wine with your meal. Menu • Napa Cabbage, Carrot & Mushroom-filled Egg Rolls • Pan-fried Shrimp Dumplings • Steamed Shumai (Dumplings) with Ground Pork, Ginger & Chives • Steamed Pork Buns with Char Sui (Chinese Barbequed Pork) Safety & Precautions • At check-in, you will be asked to sign a waiver before entering the Cooking School. • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class. FAQs For more information about our classes, please click on the links below: Find FAQs about our in-store classes here. Find FAQs about your private classes here.